Arkhum (Tianjin) Health Technology Co., Ltd. was established in May 2022 and is located at No. 3119, Bohai 40th Road, Binhai New District, Tianjin. It mainly produces various tomatoes and fruit and vegetable products. The project construction covers an area of approximately 110,000 square meters. The area is approximately 87,000 square meters.
The company also has a Shandong production base, which can provide customers with high-quality products and OEM services such as functional foods, beverages and tomato products. It is a company in the field of health food that is strategically oriented by technological innovation and internationalization, integrating R&D, production and sales. It is an Italian foreign-owned enterprise with sole proprietorship.
The company now has a R&D laboratory with an area of 200 square meters, and has a highly skilled and professional first-class R&D team composed of senior food R&D engineers and nutrition researchers. Arkhum has successively passed ISO9001 quality management system certification. , ISO22000 food safety management system certification, HACCP certification and other well-known management system certifications at home and abroad.
We adhere to the spirit of craftsmanship in making high-quality products and select high-quality raw materials from around the world, aiming to create quality and healthy choices. We innovate with strong scientific research, adopt the most advanced production technology in the industry, continue to develop cutting-edge and efficient products, and provide services with a win-win mentality. From product concept to market promotion, we provide customers with one-stop supply chain solutions. Arkhum Health is worthy of your choice and trust!
The company now has a R&D laboratory covering an area of about 200 square meters, and has a highly skilled and professional first-class R&D team composed of senior food R&D engineers and several nutrition master's students.
The R&D center has the highest goal of possessing industry-leading technology R&D capabilities, focusing on customer needs and market trends, and conducting research on basic science and key technologies of healthy food; in order to build a national first-class R&D center, R&D test base and scientific and technological achievement demonstration base As our own responsibility, we provide strong technical support for the realization of the company's development strategic goals.
